Estérel Restaurant is celebrating its first full-on revamp!
On July 16, our signature restaurant will open its dining areas with a vibrant remodel designed by the Xperiment USA hospitality team that will include two unique and colorful new spaces: “Le Jardin” and “The Aviary”.
With its new color theme as well as its new design and decoration, Estérel Restaurant will offer guests a complete range of dining options, from the French garden patio outdoor aperitif in Le Jardin to the private cocktail party in the magic and timeless atmosphere of the Aviary. In keeping with that refresh, Estérel will offer a splendid fresh and seasonal cuisine, capturing the culinary soul of the Mediterranean. Using locally sourced and organic ingredients, Chef Boroda masterfully blends French and California cuisines into one that is uniquely his own at Estérel Restaurant.
Menu and pictures coming soon
A Feast of Mordern French and Local Californian Dishes
Savor the culinary creations inspired by the flavors of France and California at Estérel. Executive Chef Victor Boroda creates incomparable menus* using the freshest ingredients from local markets. Tempt your palate with modern and local cuisine prepared with an enticing mix of flavors and tastes.
Estérel is a coastal region of Var and Alpes-Maritimes in Provence, France. Named because of the similar landscape and terrain as the beautiful Southern California coast, Estérel is a re-imagined iconoclastic restaurant that offers a splendid selection of fresh, seasonal cuisine, transcending the feeling of dining in the Mediterranean.
We are proud to support our ranchers and farmers who provide us with compassionately raised meats and sustainably farmed produces. Estérel sources local ingredients from Santa Monica Farmers Market, Hollywood Farmers Market, Petaluma Farms, K&M Grass-Fed Meats, and more.
NEW! We LOVE kids! Kids of hotel guests, 12 and under, get free breakfast when they order from our kids breakfast menu while accompanied by a paying adult. For lunch, kids can order from our specially priced kids lunch menu .
Join us for Sunday Brunch! 11:30 am - 3:30 pm. Build your own omelet. Choose from a variety of benedicts, crepes, salads, local brunch favorites, healthy desserts and sides. Click here to see the menu.
Inventive, flavorful, exciting. De-Light by Sofitel Quiberon Thalassa sea & spa means maximum pleasure and minimum calories. Sofitel chefs worldwide are spreading De-Light, crafting deliciously light, delightfully tasty dishes according to the Sofitel Quiberon Thalassa sea & spa principles. Enjoy a gastronomic adventure featuring compelling blends of French and local culinary traditions as well as a magnifique boost to a healthy lifestyle.
* Each De-light dish on the menus below is marked with its calorie count.
*Menus change seasonally and offer a range of options that include low-calorie, gluten-free, vegan and vegetarian selections.